Sausage Gravy Stuffed Biscuits

Sausage Gravy Stuffed Biscuits


Ingredients:
8 ounces bulk country breakfast sausage
3 tablespoons all-purpose flour
1 1/4 cups whole milk
1/4 teaspoon garlic powder
1/4 teaspoon rubbed sage
Check below.

Instructions:
  • First of all. Cook sausage in a nonstick skillet, breaking it apart with a wooden spoon as it cooks.
  • After it, Sprinkle flour over sausage. Stir and cook 1 minute.
  • And then, Gradually whisk in milk.
  • Source: https://spicysouthernkitchen.com/sausage-gravy-stuffed-biscuits/



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