The perfect recipe for classic French Toast. Breakfast Side Dish, Breakfast Dessert, Breakfast Recipes, Breakfast Ideas, Breakfast Appetizer, Breakfast
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 4 eggs 1 cup milk 6–8 slices bread 2 teaspoons vanilla extract 1 tbs butter And so on.
Instructions:
First step, Whisk milk, eggs and vanilla extract in a large bowl.
After that, Place griddle or pan over medium heat and melt butter in pan.
Next, Dip bread slices in egg mixture for about about 5 seconds each. Make sure both sides are well coated.
Original Article: https://recipeteacher.com/how-to-make-french-toast/