Chocolate Chip Brownie Swirl Cookies

Chocolate Chip Brownie Swirl Cookies


Ingredients:
1/2 cup packed dark brown sugar
1/4 cup granulated sugar
1 teaspoon vanilla
1 large egg
3/4 cup semi-sweet chocolate chips
etc.

Instructions:
  • First step, Add in the egg and beat well after its addition. Gently fold in the flour mixture with a rubber spatula, stirring only until the flour begins to disappear. Fold in chocolate chips.
  • Step 2, In a medium-sized bowl whisk together the flour, baking soda, and sea salt; set aside.
  • And then, In a large bowl using a handheld electric mixer, or in the bowl of a stand mixer fitted with the paddle attachment, beat the *room temperature butter on medium-speed until smooth. Add in the sugars and vanilla and beat on medium-speed until the mixture is pale and fluffy; about 2 minutes.
  • Complete Instructions: https://bakerbynature.com/chocolate-chip-brownie-swirl-cookies-aka-brookies/



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