Breakfast Casserole made with eggs, bacon, shredded potatoes, and cheese is the PERFECT make-ahead breakfast for busy mornings or holidays! Brunch Recipes | Brunch Menu Ideas | Brunch | Brunch Ideas | Brunch Pary | Brunch Ideas For a Crowd
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 pound bacon diced 1/2 yellow onion minced 1 green bell pepper diced 4 cups frozen shredded potatoes 6 tablespoons unsalted butter melted And many more.
Instructions:
Step 1. Preheat the oven to 375 degrees and add the bacon, onion and bell pepper to a large skillet on medium high heat until cooked just shy of being done.
Next step is, Drain the fat and add the mixture to a large bowl with the hash browns, butter, eggs, cheddar cheese and cottage cheese, mixing the ingredients well.
Next step is, Put into a 9x13 baking dish and bake for 60-70 minutes.
Original Article: https://dinnerthendessert.com/breakfast-casserole/
