These aren't your grandma's biscuits! Brunch Pary | Brunch Ideas For a Crowd | Brunch | Brunch Ideas | Brunch Recipes | Brunch Menu Ideas
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon kosher salt 1 stick unsalted butter, cubed 1 cup shredded cheddar cheese, divided And many more.
Instructions:
Step one. Preheat oven to 350 degrees
After that, In a food processor, add flour, baking powder and salt and pulse several times to combine. Add in the butter, cheddar cheese, chives and pulse several times until mixture resembles coarse crumbs.
Step 03, Slowly pour buttermilk into flour mixture and pulse until dough is soft a forms a dough.
