So flaky, fluffy and buttery! With crisp bacon bits, sharp cheddar, black pepper + garlic. These are simply THE BEST! Brunch Ideas, Brunch Recipes, Brunch Menu Ideas, Brunch Pary, Brunch Ideas For a Crowd, Brunch
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 4 cups all-purpose flour 1 cup shredded extra-sharp cheddar cheese 1/4 cup chopped fresh parsley leaves 4 teaspoons baking powder 2 teaspoons freshly ground black pepper And so on.
Instructions:
First. Preheat oven to 450 degrees F. Line a baking sheet with parchment paper or a silicone baking mat.
Next step is, Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Drain excess fat; transfer bacon to a paper towel-lined plate.
Step 03, In a large bowl, combine bacon, flour, cheese, parsley, baking powder, pepper, salt, baking soda and garlic powder.
Thanks to: https://damndelicious.net/2018/08/21/black-pepper-cheddar-bacon-biscuits/