How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay. Sauce For Fish | Sauce Recipes | Sauce | Sauce For Chicken | Sauce For Salmon | Sauce For Steak
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: ¼ cup tahini paste 2 tablespoons lemon juice 2 tablespoons maple syrup 1/4 Abuelita chocolate tablet 2 tbs vegetable oil Check below.
Instructions:
Step 1. Bring chiles and about 4 cups of water to a boil over medium high heat and let boil for about 10 minutes or until softened.
Step 02, Transfer the chiles, 2 1/2 cups of the chile water, the garlic, and onion to a blender and blend for a couple of minutes.
And then, Add 2 tablespoons of oil to a pot over medium heat.
