Gluten-Free, Dairy-Free, Vegan, Lower-Sugar

Gluten-Free, Dairy-Free, Vegan, Lower-Sugar

Almond Meltaway Cookies recipe made so easy and gluten-free, dairy-free, egg-free & vegan. They are fluffy, buttery, and totally melt in your mouth. No one will ever guess these cookies are allergy-free. Dairy Free Diet, Dairy Free Breakfast, Dairy Free Snacks, Dairy Free, Dairy Free Recipes, Dairy Free Bread

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 cup butter, softened (or dairy-free butter alternative)
1/2 cup sugar
1 egg or egg-replacer substitute
1/2 teaspoon baking powder
1/4 teaspoon salt
And many more.

Instructions:

First step, Preheat oven to 375 degrees F

Step 02, Prepare baking sheet with parchment paper

Next step is, In stand mixer, whip together butter, sugar, eggs.

Complete Recipes: https://www.veggiebalance.com/almond-meltaway-cookies-gluten-free-vegan/

Rated 4/5 based on 42 Reviews

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