This extra delicious and supremely moist Cranberry Pecan Pumpkin Bread is bursting with fall flavors! So easy to make to and a guaranteed hit with friends and family this holiday season. This easy recipe is sure to become a new family favorite! Bread Recipes | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Homemade | Bread Recipes Easy | Bread | Bread Pudding
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 tsp salt 1 tsp baking powder 1 tsp baking soda 4 tsp pumpkin pie spice 2 cups canned pumpkin (not pumpkin pie filling) And many more.
Instructions:
First of all. Preheat oven to 350F. Grease two 8x4 in loaf pans and line with parchment paper. Set aside.
After it, In a large bowl, whisk together flour, salt, baking powder, baking soda and pumpkin pie spice. Set aside.
Next, In a medium bowl, whisk together pumpkin, brown sugar, granulated sugar, applesauce OR oil, eggs, and vanilla extract.
Thanks to: https://www.momontimeout.com/cranberry-pecan-pumpkin-bread-recipe/
