Ingredients: 8 slices bacon cooked and crumbled 12 slices colby jack cheese 1/3 cup prepared Ranch salad dressing 1/2 cup butter 1 Tbsp chopped fresh chives And so on.
Instructions:
First of all. Preheat the oven to 350°F. Line a large baking sheet with parchment paper.
And now, Using a serrated knife cut through the middle of the potato rolls. Place the bottoms side by side on the pan. Set the tops aside.
Next step is, In a small saucepan over medium heat, melt together the softened butter, chives, garlic salt and onion powder.
