One serving is 1/8 of the large pie, or 1/2 a small pie cooked in a ramekin. If you are hungry, you may want to double up the servings. Chicken Recipes Healthy | Chicken Recipes | Chicken Coop | Chicken Parmesan Recipe | Chicken Salad Recipe | Chicken Thights Recipe | Chicken Recipes Easy | Chicken
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 cups all-purpose flour 1/2 tsp kosher salt 1 cup 227 g cold unsalted butter, cut into cubes 1/4 cup ice water 1 Tbsp white vinegar etc.
Instructions:
First step, To prepare the filling, combine 4 tablespoons of the softened butter with the flour in small bowl. Set aside.
Step two, In a separate bowl, dissolve the cornstarch in the milk. Set aside.
Step 03, In a large saucepan, add two tablespoons of butter and saute the onion, carrot, and celery over medium-high heat for about 3 minutes.
Complete Ingredients and Instructions: https://cravingtasty.com/homemade-chicken-pot-pie/
