Baked Cod in Cream Sauce

Baked Cod in Cream Sauce


Ingredients:
6 cod fillets
1 tsp. kosher salt or to taste
4 Tbsp. butter melted
2 cloves garlic minced
1/2 c. breadcrumbs seasoned
And so on.

Instructions:
  • Step number one. Preheat oven to 400-degrees.
  • Next step is, Prepare cream sauce (see instructions below) and set aside, keeping warm.
  • Step 3, Spray a 9x13 baking dish with cooking spray and place cod fillets in the dish. Sprinkle with salt.
  • Complete Instructions: https://www.favfamilyrecipes.com/baked-cod-in-cream-sauce/



  • Rated 4/5 based on 77 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel