This hearty Cabbage Soup is loaded with Green Cabbage, Carrots, Yellow Potatoes, and a flavorful broth! A cozy plant-based soup for a chilly day. Vegan Breakfast, Vegan Meals, Vegan Meal prep, Vegan Ideas, Vegan Recipes Easy, Vegan, Vegan Recipes, Vegan Dinner
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 small Yellow Onion, diced 2 ribs of Celery, chopped 4 Carrots, peeled and chopped 3 cloves Garlic 2 cups Gold Potatoes, diced Check below.
Instructions:
First. Toast Caraway seeds over medium heat for 60-90 seconds, until fragrant.
After it, Add Onion, Celery, Carrot, and splash of water or oil. Cook over medium heat until translucent, about 5 minutes
Step three, Add the Garlic, Thyme, and Black Pepper to the pot and sauté for an additional 1-2 minutes, until the Garlic is fragrant.
