Slow Cooker Mushroom Rice
Slow Cooker Mushroom Rice with mushrooms, caramelized onions and thyme is a deliciously buttery addition to your holiday meals! Stovetop directions too. Mushroom Recipes Sauteed, Mushroom, Mushrooms, Mushroom Recipes, Mushroom Soup, Mushroom Risotto
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Yield: 2 Servings
Ingredients:3 tablespoons butter divided1 pound crimini mushrooms sliced1 yellow onion diced2 cloves garlic minced1/2 teaspoon Kosher saltAnd so on.Instructions: First. In a heavy bottomed pot add 2 tablespoons of butter and the mushrooms. After it, Cook on medium high for 3-5 minutes or until they start to caramelize. Next step is, Stir and cook an additional 3 minutes. Original Article: https://dinnerthendessert.com/slow-cooker-mushroom-rice/ Rated 4/5 based on 25 Reviews