Lo mein should not be a lengthy process (if Chinese Restaurants can have it ready in a fastly manner then the process should be fairly quick.) This Lo mein recipe doesn't require a dozen of different condiments and the process from start to finish is probably less than 20 minutes! Make it Chicken Lo mein but vegetables that you may already have on hand can be all that you really need. Noodle Casserole | Noodle Easy | Noodle Topping | Noodle Recipes | Noodle | Noodles
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 TBSP oyster sauce 3 TBSP soy sauce 2 TBSP sugar 1 tsp apple cider vinegar 2 cloves garlic crushed And so on.
Instructions:
Step number one. Cook noodles to package instructions. Drain; rinse and toss with 1 TBSP oil to prevent sticking. Set aside.
After it, Heat a large skillet or wok over high heat. Add 1 TBSP of oil and veggies. Stir until vegetables are nicely seared (about 3 minutes.) Add in the noodles and pour in the sauce. Toss everything together over high heat until well combined. Serve.
Step 3, NOTE: Add 1 tsp of sesame oil with the veggies for an aromatic flavor. Use peanut oil or canola oil for the stir-fry.
