Easy Greek Pork Chops

Easy Greek Pork Chops


Ingredients:
1.5 pounds Boneless Center Cut Pork Loin Chops thawed {approx. 4 chops}
10.5 ounces Chicken Broth {1 can}
10.5 ounces Campbell’s French Onion Soup {1 can}
1/2 cup Sour Cream
1 stick butter
Check below.

Instructions:
  • First of all. Pour can of Chicken Broth into bottom of Crock Pot
  • And then, Place Pork Chops in Crock Pot, and cook on LOW for 3 1/2 hours, covered.
  • And now, After 3 1/2 hours on LOW, drain and discard juices from Crock Pot.
  • Complete Ingredients and Instructions: https://simply-delicious-food.com/easy-greek-pork-chops/



  • Rated 4/5 based on 52 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel