Ingredients: 1 teaspoon cumin powder 1 teaspoon onion powder 1 teaspoon garlic powder 1 pound white fish, about 3 or 4 fillets (I used cod) 1 tablespoon coconut oil And so on.
Instructions:
First step, In a small bowl, mix together the cumin, onion and garlic powder. Sprinkle both sides of each fish fillet evenly with the seasoning.
After it, Heat coconut oil in pan over medium-high heat until HOT.
Step 03, Lay fish fillets in pan and cook for 5 minutes without turning.