20 minute meal! These Turkey Taco Stuffed Sweet Potatoes are a fantastic option when you need a quick dinner recipe. 226 calories and 5 Weight Watchers Freestyle SP Clean Eating Recipes Breakfast, Clean Eating Recipes Meal Prep, Clean Eating, Clean Eating Dinner Recipes, Clean Eating Recipes, Clean Eating For Beginners, Clean Eating Snacks, Clean Eating Recipes For Dinner
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 teaspoon olive oil 1 1/4 teaspoons ground cumin divided 1/4 + 1/8 teaspoon salt 1/4 + 1/8 teaspoon ground pepper 3/4 pound lean ground turkey And many more.
Instructions:
First step, Pierce the sweet potatoes all over with a fork. Cook in the microwave on HIGH until tender when pierced with a fork, 4 to 5 minutes per side. Let the potatoes rest until cool enough to handle.
After that, Cut the potatoes in half lengthwise. Carefully scoop the flesh out of the potatoes and place in a medium-sized bowl. Reserve the skins. With the back of a fork, mash the potato flesh until most lumps are gone. Stir in the olive oil, ½ teaspoon cumin, ¼ teaspoons salt and ¼ teaspoon pepper. Divide the mashed sweet potato evenly between the potato skins. Place on a baking sheet.
Step 03, Heat a large nonstick skillet over medium-high heat. Lightly coat with cooking spray. Add the ground turkey and cook, breaking up with a wooden spoon, until cooked through. Stir in the garlic, chili powder, remaining ¾ teaspoon cumin, oregano, paprika, and remaining ⅛ teaspoon salt and pepper. Cook for 1 minute. Stir in the crushed tomatoes.
Complete Ingredients and Instructions: https://www.cookincanuck.com/turkey-taco-stuffed-sweet-potatoes/
