A creamy lemon cheesecake filling with a crumb topping make these Lemon Cheesecake Crumb Bars extra special from Serena Bakes Simply From Scratch. Delicious served cold or frozen on a hot summers day. Dessert Chocolate, Dessert Recipes, Dessert, Best Dessert, Christmas Dessert, Dessert Healthy
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 1/3 cup Old Fashioned Oats 1 teaspoon Sea Salt 2 teaspoons Baking Powder 1 cup Brown Sugar 1 cup Granulated Sugar Check below.
Instructions:
First. Preheat oven to 350 degrees.
Step 2, In a mixer add flour, oats, sea salt, baking powder, brown sugar, and granulated sugar. Mix until well combined. Add butter and mix until crumbly on medium-low speed. Press half of the crumb mixture into the bottom of prepared pan. Set the other half aside.
Next step is, In a mixer fitted with a whisk attachment beat cream cheese until light and fluffy over medium-high speed.
Thanks to: https://www.serenabakessimplyfromscratch.com/2014/07/creamy-lemon-cheesecake-crumb-bars.html
