Instant Pot Salisbury Steak

Instant Pot Salisbury Steak

During cold winter days, there’s nothing like this traditional easy Salisbury steak recipe to satisfy your craving for comfort food. Comfort Food Healthy | Comfort Food | Comfort Food Southern | Comfort Food Easy | Comfort Food Recipes | Comfort Food Dinners

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 1/2 cups beef broth low sodium
1 oz package brown gravy mix dry
1 tablespoon tomato paste
1 tablespoon Dijon mustard
2 tablespoons fresh parsley
etc.

Instructions:

First of all. Place onions and mushrooms in the bottom of the Instant Pot.

Step two, Combine beef patty ingredients and form 6 patties. Brown over medium high heat (about 3 minutes per side) in a skillet. *see note

And now, Layer beef patties over mushrooms. Combine remaining ingredients except water and cornstarch. Pour over beef and cook high pressure, 18 minutes.

Complete Ingredients and Instructions: https://www.spendwithpennies.com/instant-pot-salisbury-steak/

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