Make the ultimate comfort food for your family: Homemade Shepherd’s Pie (or Cottage Pie) with ground beef – simple, yummy and easy to make. Beef Stew Crock Pot Recipes | Beef Recipes For Dinner | Beef Recipes Easy | Beef | Beef Recipes | Beef Stew | Beef Stroganoff | Beef and Broccoli
First step, Brown meat and vegetables: Heat the oil over medium high heat in a large, deep skillet. Add the beef and cook until browned and all the meat juices have evaporated. Add the garlic, onions, carrots and celery and continue cooking until the veggies are starting to soften.
Step two, Season: Sprinkle the salt, paprika, pepper and flour over the pan. Cook for 2 minutes, stirring often. Stir in the tomato paste and cook, stirring all the time, until it smells roasted (about 1 minute).
And then, Deglaze the pan: Pour the red wine over the meat and veggies, scratching the browned bits off the bottom. Bring to a boil and cook until most of the liquid has evaporated. Add the broth and simmer for 4-5 minutes, or until a thick gravy has formed.
Thanks to: https://www.savorynothings.com/shepherds-pie/
