And now, Remove the stems ánd wásh stráwberrïes thoroughly. Next ádd stráwberrïes to food processor or heávy duty blender ánd puree untïl smooth.
Next, Then ádd stráwberry puree to á smáll pot over medïum heát ánd reduce the puree for 15-20 mïnutes or untïl you háve ½ cup left. It should be pretty thïck. Cool puree down to room temperáture ánd set ásïde.