Double Chocolate Cookies

Double Chocolate Cookies

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Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/2 cup vegan margarine or softened vegan butter
1 cup sugar
1/4 cup non-dairy milk
1 tsp vanilla extract
1 1/4 cups flour
And so on.

Instructions:

First. Preheat oven to 375 F.

And then, In a mixing bowl, cream together vegan margarine and sugar until combined and fluffy. Add non-dairy milk and vanilla and mix until combined.

Next, In a separate bowl, whisk together flour, cocoa powder, baking powder, baking soda and salt.

Source: https://itslivb.com/2017/10/28/double-chocolate-cookies/

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