Delicious Mini Fruit Tarts Recipe Brunch Menu Ideas, Brunch Pary, Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 packages refrigerated sugar cookie dough (16.5 oz each) 2 packages cream cheese, softened (8 oz each) 1 cup confectioners' sugar 1/2 cup heavy whipping cream 2 tablespoons lemon juice And many more.
Instructions:
Step number one. Preheat oven to 350°F.
Step 2, Prepare mini muffin pan with vegetable pan spray.
Step 3, Divide cookie dough into 48 slices. Roll each slice into a 1 inch ball and place in each cavity.