Easy Gluten-Free Lemon Bread that’s tender, bursting with lemon, and the perfect quick bread for lemon-lovers. You are going to love this gluten-free lemon bread recipe. Wheat Free Snacks | Wheat Free Bread | Wheat Free Diet | Wheat Free | Wheat Free Recipes | Wheat Free Breakfast
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 lbs of boneless chicken 1/2-3/4 cup coconut flour 1/2 cup coconut oil or avocado oil if you don't like the taste of coconut oil avocado oil is a great alternative. It's flavorless. 1 tsp garlic powder 1 tsp onion powder And so on.
Instructions:
Step number 1. Cut the chicken breasts into bite-sized pieces. (I make mine about 2 inches long and an inch thick.)
And now, Mix together the coconut flour, garlic powder, onion powder, paprika and salt.
After it, Heat the coconut oil in a frying pan.
Thanks to: https://www.glutenfreepalate.com/easy-gluten-free-lemon-bread/
