Ingredients: 12 oz Rotini 24 oz Spaghetti sauce 1 cup Diced pepperoni 1/2 cup Whole pepperoni 2 1/2 cups Mozzarella cheese (shredded) Check below.
Instructions:
First of all. Preheat oven to 350 degrees F. Prepare a casserole dish with non-stick cooking spray and set it aside.
After it, Cook your pasta according to package directions. Drain and return to pot. Add in spaghetti sauce, diced pepperoni, and 1 1/2 cup mozzarella cheese. Mix then pour into a casserole dish.
After that, Add remaining cup of cheese to the top of your casserole. Then add whole pepperoni and sprinkle with oregano.
