Stuffed Slow Cooker Cabbage Rolls Make Ahead Meal

Stuffed Slow Cooker Cabbage Rolls Make Ahead Meal


Ingredients:
6 large baking potatoes scrubbed and dried
2 teaspoons olive oil
1/2 teaspoon salt
1 Tbsp oyster sauce
1 Tbsp grated fresh ginger
And so on.

Instructions:
  • First step, Poke potatoes a few times with a fork, rub with oil and sprinkle with salt. Wrap each potato in a square sheet of aluminum foil — place in the bottom of the slow cooker.
  • Step two, Cook on HIGH for 4-5 hours - or LOW for 7-8, or until fork tender whichever comes first.
  • And now, Carefully unwrap potatoes, slice in half with a knife, fluff, and top with desired toppings.
  • Complete Recipes: https://www.mainlyhomemade.com/recipes/slow-cooker-cabbage-rolls/



  • Rated 4/5 based on 19 Reviews

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