Pizza Casserole tastes like eating pizza but in pasta form, almost like a lasagna. It has ten layers including mozzarella & ricotta cheeses, ground beef, pepperoni, noodles and an amped up spaghetti/pizza sauce. It is absolutely mouthwatering comfort food. This main dish is terrific for company or potlucks since it can serve 15 people. It's also wonderful reheated for lunches. Pizza Recipes, Pizza, Pizza Dough, Pizza Dough Recipes, Pizza Oven Outdoor, Pizza Sauce
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Yield: 2 Servings
Ingredients: 16 oz. bag wide Amish egg noodles or rotini noodles 48 oz. jar Ragu or Prego spaghetti sauce (or any tomato/spaghetti/pizza sauce you prefer) 3 cups mozzarella cheese shredded (or more, if desired) 1 to 2 cups ricotta cheese if desired (I used 2 cups) 1 1/2 lbs. lean ground beef or Italian sausage And so on.