Homemade Soft Pretzels with Mustard Cheese Dip

Homemade Soft Pretzels with Mustard Cheese Dip


Ingredients:
1 cup warm water
1 teaspoon sugar
2 1/4 teaspoons active dry yeast
2 1/2 cups all-purpose flour
6-8 thin pickle slices
Check below.

Instructions:
  • First. Mix together.
  • And then, Add a thin layer to waffle iron.
  • Step 03, Blot excess juice from pickles.
  • Thanks to: https://houseofnasheats.com/homemade-soft-pretzels-with-mustard-cheese-dip/



  • Rated 4/5 based on 13 Reviews

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