iconic San Franciscan-style seafood stew made with tomatoes, wine, spices and herbs. Stew Beef Recipes, Stew Chicken Recipe, Stew Recipes, Stew Meat Recipes Crock pot, Stew Beef, Stew
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 4 cups water 1 pound boneless skinless chicken breasts 1/2 teaspoon salt 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder Check below.
Instructions:
Step number one. In a large pot over medium heat, combine water, chicken, salt, pepper, garlic powder, parsley, onion powder and bouillon cubes.
And now, Bring to a boil, then reduce heat and simmer for 20-30 minutes or until chicken is cooked through. Remove chicken, but reserve broth. Shred chicken.
Next, In a large pot over medium heat, cook onion and garlic in olive oil until slightly browned.
Complete Ingredients and Instructions: https://thehungrybluebird.com/recipes/classic-cioppino/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=590592196_22239362_211439